Deciding to run a half marathon is an exciting and challenging goal. A 13.1-mile race requires not only physical training but also mental and nutritional preparation, along with a solid race-day strategy. If you’re lacing up for a half marathon this Fall, here are five things you need to know before you line up at the start line.
Carb loading isn't just about the night before the race, it’s about gradually increasing your carbohydrate intake over the 2–3 days leading up to race day. By doing so, you give your body the time it needs to absorb and store glycogen, which will fuel you throughout the race. Avoid the common mistake of waiting until the night before to load up on pasta, as this can lead to bloating and gastrointestinal distress. Instead, incorporate more carbs into your meals starting a couple of days before the event to help your muscles store energy for the long haul.
The excitement of the starting line can be energizing and exciting, especially with the crisp Fall air and the energy of the crowd. Resist the urge to sprint. Many runners make the mistake of going out too fast in the first few miles, only to hit a wall later in the race. Pace yourself early, and remember that this is a long race. Save enough energy for the final miles by focusing on maintaining a steady, sustainable pace for the first 10–11 miles. You'll be grateful when it’s time to finish strong!
Whether you’re planning to carry your own hydration and gels or rely on the aid stations along the course, make sure you’ve prepared in advance. If you’re carrying your own water or nutrition, lay everything out the night before so you can grab it quickly and avoid stress on race morning. If you plan to use the race's aid stations, take note of where they are located along the course. Be sure to fuel with gels, chews, or water every 45 minutes to an hour to keep your energy levels up and avoid hitting the wall.
When the race starts to get tough—and it will—stay focused on the mile you’re in. It’s easy to get overwhelmed by the thought of how far you still have to go, but breaking the race down into smaller, more manageable goals will help. For example, focus on running to the next mile marker, the next water station, or even the next tree. Every time you hit one of these small goals, you’ll feel a sense of accomplishment that will carry you through the race. Keep your mind in the present, and the miles will go by much faster.
Regardless of your finishing time, completing a half marathon is an incredible achievement! When you cross that finish line, savor the moment. Wear your medal with pride all day, snap some post-race selfies, and share your accomplishment with friends and family. You’ve earned it. Whether you crushed a personal record or simply made it to the finish, running 13.1 miles is a massive milestone, and you should be proud of your effort.
By focusing on smart fueling, pacing yourself, and staying mentally tough, you’ll set yourself up for success. And when you cross that finish line, no matter what time you do it in, remember to take pride in what you’ve accomplished, because running a half marathon is no small feat!